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Stir Fried Red Curry Paste Recipe
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This recipe is very easy and delicious. You can make it your self for a quick meal. This recipe is different to many other red curry recipes, because it doesn’t have coconut milk. This stir fry doesn’t come out as a thick curry, it is more like a typical stir fry, but with a curry coating over everything. Serves 2 Ingredients 1 tbsp of red curry paste 1 cup of rice 200g of snake beans, cut into 3cm long pieces …
Stir Fried Chicken and Basil Recipe (Pad Ka Pao Gai)
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This recipe is for stir fried chicken and basil, which is a popular dish in Thailand. In Thailand, we call this “Pad Ka Pao Gai”, which translates into english as “stir fried chicken and basil”. Serves 2 Ingredients 3 cloves of garlic, crushed 1/2 onion, chopped small 4 chillies, chopped small 1 handful of basil leaves 300g of chicken breast, chopped small 2 tbsp of oil 100g of beans, chopped 2 1/2 tbsp of oyster sauce 3 tbsp of water …
Thai Omelet Recipe
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Here is a thai omelet recipe that will make your mouth water! This thai omelet is quick, easy, and delicious. You can make this at home. Adults and kids will love it. In Thailand, we call this “Kai Jeow”. Serves 2 Ingredients 5 tbsp cooking oil 3 eggs 1/2 onion, sliced 2 tea spoon of soy sauce Cooking Instructions Steam rice until cooked, then rest in the pot Crack the eggs into a bowl Heat the oil in a non-stick fry …
Stir Fried Vegetables Recipe
This is a quick and easy meal and can made from any vegetable that you have available in the fridge. Serves 2 Ingredients 1 cup of rice 2 tbsp cooking oil 1 carrot sliced into thin pieces Half onion cut into large pieces 1 chilli chopped large (1cm pieces) 1 tomato cut small 1 egg 3 cloves of garlic, crushed 2 tbsp of cooking oil 2 tbsp of oyster sauce 1 teaspoon of soy sauce 50g cabbage 5 kangkong (also …
Deep Fried Chicken Recipe
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This recipe is for deep fried chicken. Sometimes this is referred to as “Buffalo Wings”. In Thailand we call this “Gai Tod”, which simply means “deep fried chicken”. Ingredients 300ml cooking oil 500g of chicken with bone and skin on. Any part of the chicken is fine – such as leg, drumstick or wings 4 tbsp of soy sauce 3 cloves of garlic, crushed Cooking Instructions Mix chicken, soy sauce, and crushed garlic together and leave in the fridge for 1/2 …
Tom Yum Kung Recipe
Here is a recipe for Tom Yum Kung. Tom Yum is the name of a soup, and the “Kung” part means prawns. Therefore, this is a Tom yum soup with prawns. Prawns could also be spelt “Goong”, so you could also spell this soup “Tom Yum Goong”. Tom yum is popular in South East Asia, especially in Laos and Thailand. It is an easy meal to cook. Here’s the recipe. Serves 2 Ingredients 300g prawns 3 kaffir lime leaves, cut in …
Pad Thai Recipe
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Pad Thai, as the name suggests, is a Thai stir fry dish. Also spelt “Phat Thai”, Pad Thai is a stir fry with eggs and noodles. Compared to most Thai food, Pad Thai is quite a mild dish. So if you want to try Thai food, but you don’t want it to be too spicy, try Pad Thai. Serves 2 Ingredients 125 g fresh Pad Thai noodles or sticky rice noodles. Can also use dried noodles, but place into hot boil …
Bitter Melon Soup with Chicken
Here’s a recipe for bitter melon soup with chicken. Also known as bitter gourd, bitter melon is grown in tropical areas such as Asia, Africa, and the Caribbean. It is a popular ingredient for dishes throughout South East Asia. Serves 2 Ingredients 3 cloves of garlic, chopped small 4 peppercorns, crushed 200g of chicken mince 1 teaspoon of corn powder 4 tbsp of soy sauce 3 stalk of coriander, chopped into 2 cm long pieces. Keep the roots – chop into small …